Easy Play Clay

Hi everyone!

First of all, I'm really sorry that I didn't post last week.  I completely forgot!  Anyway, I a tutorial for you guys this week that's great for little children.  Play clay!  Check back next week for more crafty tutorials and comment down below if you'd like to see some greeting cards, painted galaxy tutorial, or get organized!  Thanks for stopping by!! 

Ingredients

- 2 cups of sifted flour
- 1 cup of salt
- 6 teaspoons of alum (Alum acts as a preservative.  You don't need it, but it will stay longer if you include it.  If you don't, add extra flour.)
- 2 tablespoons of vegetable oil
- 1 cup of water
- food coloring (optional)

Directions 

1. Mix all materials together (except the food coloring) in a medium-sized bowl until they form a dough.

2. Carefully knead the food coloring into the clay.  Six drops of blue gave me a really pretty pastel green/sea foam blue.  (It doesn't really show up of camera though)

3. Store the play clay in a sealed bag or air tight container.  

Shortbread Cookies (Recipe 2)

Hi everyone!

As promised, we're making another type of shortbread cookies today!  I found this amazing recipe on Simply Bakings.  The link to the original recipe is HERE.  By the way, I halved Simply Baking's recipe. Oh, and I would show you a picture but they were gone before I thought of it, so here's the picture from her blog.  :)  Please comment if you want to see a tutorial on play clay and check back next week for my crafty fun!

Ingredients

1 stick butter (8 tbs), softened

1/4 cup packed brown sugar

1 1/8 cups all-purpose flour

(Makes about 10 cookies)

Directions

1. Preheat oven to 300 F.

2. In a large bowl, cream butter and sugar until light and fluffy and gradually add flour until well combined.  Then refrigerate for 5 minutes.

3. Lightly flour work area and roll out cookie dough until your desired thickness. Cut out cookies and place on a cookie sheet.  Then poke holes with a fork.

4. Bake for 25 minutes.  Let cool and enjoy!

Shortbread Cookies (Recipe 1)

Hello everyone!
We're making cookies today!  Next week I'll be showing you how to make another recipe for shortbread cookies.  I've got this weeks recipe below.  These are really good and crumbly and are really fun to make too!  In our house, they were gone in just a few days!  I found this amazing recipe on the Comfort of Cooking website.  The link to the original recipe is HERE.  Make sure to comment and share and check back next week!
  

Ingredients:
1 cup (2 sticks) butter, softened
1/2 cup powdered sugar
2 cups all-purpose flour
(makes approximately: 16 cookies)

Directions:
1. Preheat oven to 350 degrees F. Prepare two large baking sheets lined with parchment paper.
2. In a large bowl, cream together butter and sugar. Add flour and continue to mix until mixture forms a soft dough. 
3. Form dough into a cohesive ball with your hands.
4. Roll dough 1/4-inch thick on a surface dusted with flour or powdered sugar with a well-dusted rolling pin. Cut into desired shape and place on sheets. Repeat as necessary.
5. Bake for 16-18 minutes, or until cookies are pale golden brown. Let cool on baking sheets.  Enjoy!

"The Lost Get Found" Lyric Art

Hello everyone!

I've got a really quick post for today.  It's a lyric art for the Britt Nicole "The Lost Get Found"  song.  I used sharpie markers, gel pens, and highlighters.  Please comment and share and check back next week!

Quick Update: New Schedule

Hi everyone!
I'm so sorry that I missed Wednesday and Friday.  I've decided that twice a week is a little too much for me and that I'll only be posting on Fridays.  I'm really sorry that I can't do it more often, but this is going to be my new schedule for a while.  

See you all on Friday and happy Spring!

3 Cute Birthday Cards

Hi everyone!
So, today I was checking my stash of cards and I realized I was really low on birthday cards. As a result of that, I made three fun and cute birthday cards.  The two closer to the left I used my silhouette cameo for the cake and the cupcake.  If you want a tutorial on how I did that, comment down below and check back on Wednesday.  I used the masking technique that I showed you a few weeks ago for the middle card.  For the right card, I used a bunch of pieces from a K&Company stack and a little bit of washi tape.  The sentiment tag was something I got in a kit.  And lastly, for the farthest left card, I used a pattern paper from the Paddywack stack and the little cupcake is from Recollections.  All my card bases were A2 size and are Recollections White Cardstock.  By the way, next time I'll announced the answer for The Messy Room Update so please share and comment and check back next Wednesday!!

Get Organized: Messy Room Update

Hello Everyone!
So, I know I haven't been doing any Get Organized projects in a while and I really have been wanting too as well.  The only problem is I don't have any motivation and to clean up that wreck.  So, I've hidden my previous projects all over my messy desk for you guys to find.  It's not a DIY, but I'll hopefully be back on Friday with some actually organization projects.  Make sure to comment how many projects you think I've hidden and any other future project ideas!  

Butterfly Card - Flying Away

Hi everyone!

If you've been following me, you would know that I love butterflies and flowers on my cards. And today is no different; I've got another butterfly card for you guys.  I didn't put any sentiment on there, but I might as I need more cards for upcoming occasions.  I cut the butterflies from my cameo, but you could cut them pretty easily by hand.  The materials are below and please comment and share what you'd like to see on Wednesday!

Materials: Silhouette Cameo butterfly die-cut, grosgrain ribbon, Recollections pastel purple cardstock, Recollections beet opaque marker, My Mind's Eye Miss caroline - All dolled up paper stack, DCVW fresh floral paper stack

1 Mask 2 Ways - Technique Birthday Cards

Hello everyone!

It's almost spring!  Today, I'm showing these two super cute birthday cards using the same circle mask in different colors.  I used removable circles for this but if you don't have those you can just use the sticky part of a post-it-note apply your ink and then peel them off.  I used the negative part for the right card by simply moving it around until I had enough dots. 

Please comment and share and check back on on Friday!

Here are the stamps I used!

Materials: 

2 Studio G stamps, grosgrain ribbon, yellow duck tape, circle masks, Recollections cardstock, Tom-bow Mono adhesive tape runner, and a K & Company "celebrate" tag 

Get Organized: Recycled Containers

Hi everyone!
Today, I'm using two different materials that you probably have.  What are they?  Plastic cups and a cereal box.  I'm organizing pattern paper stacks and re-doing my ribbon scraps.  Yup, I'm re-doing the other ribbon tutorial too.  Let's start with the cups.  My old version didn't work very well because it marks from wrapping it around and the ribbon kept falling off.  But, by coloring these cups and throwing them in there, they stayed in there color groups but didn't get any wrinkles.  

My second idea is with the cardboard box.  I've seen this all over the internet and Pinterest so I decided to make one of my own.  It's basically a magazine holder made out of a cereal box used for holding pattern paper stacks.  It's pretty easy because all you have to do is cut diagonally across the box and paint it.  

Comment and share and check back on Wednesday to see  a new tutorial!

Banana Bites Recipe

Hi everyone!
I'm finally doing another recipe!  Yay!  
Today, I've got a super easy one with only three ingredients that's really yummy.  Don't worry I'll still be doing my Get Organized series but I'm currently taking a little break. (aka:leaving my craft room a mess and only barely tidying it when I absolutely have to)  Comment if you want to see another recipe or share your own ideas.  See you on Friday!

Ingredients:  a banana (1 banana made about eight of these), toothpicks, nutella (or peanut butter), and honey.
Step 1: Slice the banana into about 1/4 in. slices
Step 2: Spread honey on half of the bananas and nutella on the other half
Step 3: Squish them together and add a toothpick